Kimberly’s Plate

Kimberly

Kimberly and her food. She and her brother were so excited to go out with me. She told me that she never ate breakfast in a restaurant.

My lesson of the day: Don’t let your help stop with a pay-check but always seek those who you can help without expecting something in return.

Leonel & Georgie

Leonel & Georgie

 

Georgie, the Gardner, showed the children how to put up poles in the garden for plants that grow upward.

Look at little Leonel hammering in the pole.

Olivia’s in the Village

Olivia's

 

While I was in Virginia, I treated my Grandma and my Aunt Annie-Belle to Sunday lunch at Olivia’s in the Village.

It was a treat for all three of us. I enjoyed their company and they enjoyed the food.

The food was really good and surprisingly sold at a reasonable price. All three of us had sea food but my Grandma who forgot her teeth at home, ate the most.

Not only was the food good but the merchants were friendly and the ambiance was like that of a high-end restaurant.

When we left Olivia’s, someone who was walking her dog told us that the restaurant was started by a man name Gary who named it after his wife, Olivia.

If you ever get to visit Gloucester, Virginia, I encourage you to check out Olivia’s in the Village at 6597 Main Street.

 

Their phone number is 804-694-0057.

Sister Dorthy Felton

Sister Dorthy Felton

A few weeks back I walked into the Chinese store.

In there were people I could connect with. They came from church and were hungry. I too had come from church and was hungry.

In there was a feisty and older southern black lady who when she ordered knew she didn’t want chicken. I had chicken all week she kept saying, I want something different. Silently I agreed with her, I too had eaten chicken most of that week.

From her declaring what she ate the entire week, I felt a deeper connection. Eating chicken all week can mean many things but  among them it probably would mean you are from a poor black background where chicken was on the menu constantly, so much so that as you go older you ordered chicken unconsciously.

When she sat across from me, she started to talk to me as if we knew one another already. While she spoke, I realized that she was like my pastor, Bishop Green, in many ways.

She grew up in segregated Georgia on a farm picking beans, watermelon, cotton and other foods with her family on a farm that they did not own and eventually moved to the north for a better life.

I usually would see Sister Felton in my neighborhood and wish her a good day. Now, because of the Chinese store, we are acquainted with each other.